Wednesday, May 14, 2014

Minted Watermelon

Spring and Summer bring such a wonderful abundance of fruits and vegetables. One of my favorites is juicy, sweet watermelon. With it's bright pink color and amazing ability to fill me up and satisfy my sweet tooth, it's a summer go-to. Here's a super easy way to jazz it up.

  • 1/2 large watermelon
  • 1 tbsp fresh mint, chopped

Chop the watermelon into 1/2 inch cubes and place in a large bowl. Add the chopped fresh mint and toss together. That's it. Really. It's that easy and  SO delicious!

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